Chef Specialities
- Spicy soft shelled crab with chilli peppercorn salt (软壳蟹)£6.30
- Twice cooked Szechuan pork (回锅肉)£7.70(spiced pot cooked, lean juicy pork slices,
braised with peppers, Chinese cabbage and
bamboo shoot) - Thai style fried fish cake (鱼饼)£5.40
Appetisers
- japanese tempura king prawns (5)日本虾£5.80
- The New Emperor's Special Hors d'ouevres (招牌拼)£7.00(minimum two persons, price listed is
the price for ONE person)
(A beautiful selection of seaweed, spare ribs,
sesame prawns, pancake rolls and chicken satay) - Japanese Tempura hors d'ouevres per person (日式拼)£5.40
- Seaweed (海草)£5.40
- Sesame prawn on toast (虾多士)£5.40
- Crispy chicken in breadcrumbs (面包鸡)£5.40
- Butterfly king prawns in breadcrumbs (5) (凤尾虾)£5.70
- Capital spare ribs (京骨)£6.10
- Barbecue spare ribs of pork (dry) (干骨)£6.20
- Barbecue spare ribs of pork in barbecue sauce (汁骨)£6.40
- Black peppered spare ribs (黑椒骨)£6.20
- Spicy spare ribs with chilli peppercorn salt (椒盐骨)£6.10
- Chicken satay (沙爹鸡串)£5.40
- Prawn satay (沙爹虾串)£6.00
- Pancake rolls (2) (春卷)£4.80
- Vegetarian mini Qing Dao spring rolls (10) (青岛卷)£4.40
- Spicy chicken with chili peppercorn salt 召盐鸡£7.00
- Vegetarian pancake rolls (2) (斋卷)£4.80
- Vietnam spring rolls (5) (越南卷)£4.90
- Fried squid with chilli peppercorn salt (椒盐鱿鱼)£5.80
- Crispy fried squid (炸鱿鱼)£5.80
- Lettuce wrap (生菜包)£6.60(minced pork with bamboo shoots &
bean sprouts in lettuce leaf) - Spicy whitebait with chilli peppercorn salt (椒盐银鱼)£5.40
- Spicy Thai chicken wing (泰式鸡翼)£5.70
- Spicy chicken wing with chili peppercorn salt (椒盐鸡翼)£5.70
- Chicken wing with black pepper salt (黑椒鸡翼)£5.70
- Prawn crackers (虾片)£3.40
Soups
- Chicken sweet corn soup (鸡米汤)£4.20
- Crabmeat sweet corn soup (蟹米汤)£4.20
- Wan ton soup (云吞汤)£4.20
- Hot and sour soup (酸辣汤)£4.20
- Vegetarian special soup (斋菜汤)£4.00
- Chicken noodle soup (鸡面汤)£4.00
- Chicken mushroom soup (蘑菇鸡汤)£4.00
- Tom Yum soup (冬阴汤)£4.40
Dum Sum Dumplings
- Steamed king prawn dumplings (虾饺)£5.00
- Steamed pork dumplings (烧卖)£5.00
- Grilled pork dumplings (锅贴)£5.00
- Mixed dim sum Hors d'ouevres (点心拼)£15.50(minimum TWO persons)
Intermediate Course
- duck pancake (6)鸭皮£1.50(Crispy aromatic duck)
- Duck vegetable£1.50(Crispy aromatic duck)
- Hoy-sin sauce 鸭汁£3.00(Crispy aromatic duck)
- Crispy aromatic duck - QUARTER (1/4 香鸭)£10.60(Succulent duck marinated in spices, deep
fried and served with pancakes, Hoy-sin
sauce, shredded cucumber & spring onions) - Crispy aromatic duck - HALF (1/2 香鸭)£18.90(Succulent duck marinated in spices, deep
fried and served with pancakes, Hoy-sin
sauce, shredded cucumber & spring onions) - Crispy aromatic duck - WHOLE (全只香鸭)£36.00(Succulent duck marinated in spices, deep
fried and served with pancakes, Hoy-sin
sauce, shredded cucumber & spring onions) - Crispy aromatic lamb (香酥羊)£12.50(served with pancakes, Hoy-sin sauce,
shredded cucumber and spring onions)
King Prawns
- King prawns with cashew nuts (腰果大虾)£8.10
- King prawns with cashew nuts in yellow bean sauce (酱爆大虾)£8.10
- King prawns in oyster sauce (蚝油大虾)£8.10
- Quick fried king prawns with green peppers and black bean sauce (豉椒大虾)£8.10
- Quick fried king prawns with ginger and spring onions (姜葱大虾)£8.10
- King prawns with chilli and peppercorn salt (椒盐大虾)£8.10
- Quick fried king prawns with seasonal vegetables (时菜大虾)£8.10
- Kung-po chilli king prawns (宫保大虾)£8.10
- King prawns with mushrooms (蘑菇大虾)£8.00
- Quick fried king prawns in garlic sauce (蒜蓉大虾)£8.00
- Fried king prawns Szechuan style (四川大虾)£8.20(hot with a touch of garlic sauce)
- Sea spice king prawns (鱼香大虾)£8.10
- Grilled king prawns Peking style (戈大虾)£8.10
- Quick fried king prawns with black pepper sauce (黑椒大虾)£8.10
- Quick fried king prawns with bean sprouts (芽菜大虾)£7.90
- King prawn chop suey (大虾什水)£7.90
- King prawn foo yung (芙蓉大虾)£8.10
- King prawn omelette (大虾俺列)£8.10
Scallops
- Fried scallops with seasonal vegetables (时菜带子)£9.70
- Quick fried scallops with green pepper and black bean sauce (豉椒带子)£9.70
- Quick fried scallops with ginger and spring onion (姜葱带子)£9.70
- Quick fried scallops with garlic sauce (蒜蓉带子)£10.80
Squid
- Fried squid with sea spice sauce (鱼香鱿鱼)£7.50
- Fried squid with seasonal vegetables (时菜鱿鱼)£7.50
- Quick fried squid with ginger and spring onion (姜葱鱿鱼)£7.50
- Quick fried squid with green pepper and black bean sauce (豉椒鱿鱼)£7.50
- Quick fried squid with black pepper sauce (黑椒鱿鱼)£7.50
Chicken
- Spicy chicken with chili peppercorn salt 召盐鸡£7.00
- Chicken with cashew nuts (腰果鸡)£7.20
- Chicken with cashew nuts in yellow bean sauce (酱爆鸡)£7.00
- Chicken with oyster sauce (蚝油鸡)£7.00
- Chicken with mushroom (蘑菇鸡)£6.90
- Lemon chicken (柠檬鸡)£6.80
- Orange chicken (橙鸡)£6.90
- Fried chicken with pineapple pieces (菠萝鸡)£6.80
- Chicken with green pepper and black bean sauce (豉椒鸡)£7.00
- Chicken with ginger and spring onion (姜葱鸡)£6.90
- Smoked shredded chicken (分鸡丝)£6.80
- Grilled chicken Peking style (戈鸡)£6.80
- Fried chicken with seasonal vegetables (时菜鸡)£6.90
- Kung-po chilli chicken (宫保鸡)£7.00
- Chicken with black pepper sauce (黑椒鸡)£7.00
- Chicken with bean sprouts (芽菜鸡)£6.70
- Crispy, spicy, shredded chicken (干鸡丝)£7.00
- Chicken Szechuan style (四川鸡)£7.00
- Chicken chop suey (鸡什水)£6.50
- Chicken foo yung (芙蓉鸡)£6.50
- Chicken omelette (鸡俺列)£6.80
Beef
- Beef with cashew nuts (腰果牛)£7.00
- Beef with mushrooms (蘑菇牛)£6.80
- Quick fried beef with bean sprouts (芽菜牛)£6.70
- Fried beef with asparagus (芦荀牛)£7.10
- Beef with green pepper and black bean sauce (豉椒牛)£7.00
- Beef with ginger and spring onion (姜葱牛)£6.80
- Fried beef with seasonal vegetables (时菜牛)£6.90
- Crispy, spicy, shredded beef (干牛丝)£7.50
- Beef Szechuan style (四川牛)£6.90
Pork
- Char Shiu (叉烧)£6.90(Chinese roasted pork)
- Char Shiu with mushroom (蘑菇叉烧)£6.90
- Roast pork with ginger and spring onion (姜葱叉烧)£6.90
- Fried pork with seasonal vegetables (时菜叉烧)£6.90
- Roast pork with green pepper and black bean sauce (豉椒叉烧)£6.90
- Roast pork with black pepper sauce (黑椒叉烧)£6.90
Lamb
- Lamb with green pepper and black bean sauce (豉椒羊)£7.00
- Lamb with ginger and spring onion (姜葱羊)£7.00
- Fried lamb with sea spice sauce (鱼香羊)£6.80
- Satay lamb (沙爹羊)£7.00
Duck
- Sliced duck with orange sauce (橙鸭)£7.60
- Sliced duck with plum sauce (梅子鸭)£7.60
- Roast duck Cantonese (烧鸭)£7.60
- Sea spice duck (鱼香鸭)£7.60
- Sliced duck with pineapple and pickled ginger (紫萝鸭)£7.60
- Sliced duck with ginger and spring onions (姜葱鸭)£7.60
- Sliced duck with green pepper and black bean sauce (豉椒鸭)£7.60
- Lo-Han duck (罗汉鸭)£7.40(duck with mixed vegetables)
- Sliced duck with black pepper sauce (黑椒鸭)£7.60
Sweet & Sour
- Vegetarian sweet and sour pork (斋咕老猪)£6.20
- Sweet and sour fish (咕老鱼)£6.90
- Lemon fish (柠檬鱼)£6.90
- Sweet and sour chicken (Cantonese style) (咕老鸡)£6.80
- Sweet and sour pork (Cantonese style) (咕老猪)£6.70
- Sweet and sour king prawns (Cantonese style) (咕老大虾)£7.90
- Sweet and sour chicken balls (鸡球)£6.90
- Sweet and sour king prawn balls (大虾球)£7.90
- Sweet and sour vegetables (咕老杂菜)£5.30
Curry
- Chicken curry (咖喱鸡)£6.50
- Roast pork curry (咖喱叉烧)£6.50
- Beef curry (咖喱牛)£6.50
- King prawn curry (咖喱大虾)£7.70
- Lamb curry (咖喱羊)£6.90
- Vegetables curry (咖喱杂菜)£5.60
- Special curry (特别咖喱)£7.90
Thai Red Curry
- Thai red curry chicken (红咖喱鸡)£6.80
- Thai red curry beef (红咖喱牛)£6.80
- Thai red curry king prawn (红咖喱大虾)£8.00
- Thai red curry lamb (红咖喱羊)£7.00
- Thai vegetables curry (红咖喱杂菜)£5.70
- Thai special curry (特别红咖喱)£8.00
Extra Large
- Extra large fillet steak Cantonese style (特大中式牛柳)£9.60
- Extra large lamb with ginger and spring onion (特大姜葱羊)£8.10
- Extra large mixed seafood (特大海鲜)£9.80
- Extra large chicken with green pepper and black beans sauce (特大豉椒鸡)£8.60
- Extra large king prawns with green pepper and black bean sauce (特大豉椒大虾)£10.50
- Extra large satay chicken (特大沙爹鸡)£8.60
- Extra large satay king prawns (特大沙爹大虾)£9.60
- Extra large black peppered fillet steak (特大黑椒牛柳)£9.60
Bird's Nest
- Crispy, spicy, shredded beef in crispy bird's nest (雀巢干牛丝)£9.10
- Crispy, spicy, shredded chicken in crispy bird's nest (雀巢干鸡丝)£8.80
- Satay mixed seafood in crispy bird's nest (雀巢沙爹海鲜)£10.80
- Mixed seafood with cashew nuts in crispy bird's nest (雀巢腰果海鲜)£10.80
Beancurd (Tofu)
- Ma po tofu (麻婆豆付)£6.00(Meat)
- Tofu Szechuan style (四川豆付)£5.70(Vegetarian)
- Spicy tofu with chilli peppercorn salt (椒盐豆付)£5.70
- Sweet and sour tofu (咕老豆付)£5.70
- Hong sui tofu (family style) (红烧豆付)£5.70
Vegetable
- Seasonal vegetables with oyster sauce (蚝油时菜)£6.00
- Special mixed vegetables Monk style (和尚杂菜)£5.60(Bean curd)
- Satay mixed vegetables (沙爹杂菜)£5.80
- Fried mushrooms with green pepper and black bean sauce (豉椒蘑菇)£5.40
- Plain fried bean sprouts (炒芽菜)£4.80
- Plain fried mushrooms (炒蘑菇)£5.20
- Four seasons beans (炒四豆)£5.90
- Fresh aubergines with sea spice sauce (鱼香茄子)£5.90
- Fried mushroom with chilli peppercorn salt (椒盐蘑菇)£5.20
- Fried Pak Choi (炒白菜)£6.40
- Mushroom foo yung (芙蓉蘑菇)£6.40
- Mushroom chop suey (蘑菇什水)£6.00
Chow Mein
[soft noodles]
- Seafood chow men (海鲜炒面)£8.00(Cantonese style)
- Mixed seafood crispy noodles (海鲜脆面)£8.00
- Fried chow men with chicken (鸡炒面)£6.70
- Chicken with crispy noodles (鸡脆面)£7.00
- Mushroom chow mein (蘑菇炒面)£6.50
- Fried chow men with prawns (虾炒面)£7.00
- Beef chow mein (牛炒面)£6.90
- Beef with green pepper in black bean sauce with crispy noodle (豉椒牛脆面)£6.70
- King prawn with crispy noodles (大虾脆面)£7.60
- Plain chow mein with bean sprouts (芽菜炒面)£5.80
- Fried rice noodles Singapore style (星米粉)£6.60
- Fried rice noodles Cantonese style (中式米粉)£6.60
- Fried rice noodles Szechuan style (四川米粉)£6.60
- Mixed vegetables chow mein (杂菜炒面)£5.90
- House special chow mein (招牌炒面)£8.00
- Wok fried udan noodles with XO spicy sauce (XO乌冬)£7.00(Japanese)
- Fried udan with vegetables (杂菜乌冬)£6.50
- Duck chow mein (鸭炒面)£7.00
- Roast Pork chow mein (叉烧炒面)£6.40
Rice
- Special fried rice (杨饭)£5.60
- Boiled rice (白饭)£4.00
- Egg fried rice (蛋炒饭)£4.50
- King prawn fried rice (大虾炒饭)£6.70
- Chicken fried rice (鸡炒饭)£5.70
- Vegetarian fried rice (斋炒饭)£5.10
- Fried rice Thai style (泰式炒饭)£6.50
- Fried rice Singapore style (星炒饭)£5.90
- Beef fried rice (牛炒饭)£5.90
Thai Dishes
- Thai sweet & sour chilli chicken (泰甜辣鸡)£6.60
- Thai sweet & sour chilli beef (泰甜辣牛)£6.60
- Thai sweet & sour chilli prawns (泰甜辣虾)£7.80
- Thai sweet & sour chilli vegetable (泰甜辣杂菜)£5.40
- Thai sweet & sour chilli house special (招牌泰甜辣)£7.80(mixed meat)
- Thai green curry chicken (绿咖喱鸡)£6.60
- Thai green curry beef (绿咖喱牛)£6.60
- Thai green curry prawns (绿咖喱虾)£7.90
- Thai green curry lambs (绿咖喱羊)£7.00
Thai Noodles (Hofen)
- Thai noodle with chicken (泰鸡河粉)£6.80
- Thai noodle with beef (泰牛河粉)£6.80
- Thai noodle with prawns (泰虾河粉)£7.50
- Thai noodle with vegetables (泰杂菜河粉)£5.70
Extra
- chips with chili peppercorn salt 召盐薯条£4.00
- Chips (薯条)£3.00
- Sweet & sour sauce (咕老汁)£2.60
- Curry sauce (咖喱汁)£2.60
- Satay sauce (沙爹汁)£2.90
- BBQ sauce (烧汁)£2.60
Special Set Dinners
- Set dinner A (套餐A)£12.00[Minimum for TWO persons, price listed is for ONE person]
* STARTER
- Spare ribs
* MAIN COURSE
- Chicken with cashew nuts
- Beef with seasonal vegetables
- Sweet and sour pork
- Egg fried rice - Set dinner B (套餐B)£16.00[Minimum for TWO persons, price listed is for ONE person]
* STARTER
- Hot and sour soup
* SECOND COURSE
- Crispy aromatic duck
* MAIN COURSE
- Quick fried beef with green peppers black bean sauce
- Lemon chicken
- King prawns with seasonal vegetables
- Special fried rice - Set dinner C (套餐C)£16.00[Minimum for TWO persons, price listed is for ONE person]
* STARTER
- Tempura hors d'ouevres
* SECOND COURSE
- Lettuce wrap
* MAIN COURSE
- Deep fried bean curd with chilli peppercorn salt
- Seasonal vegetables with oyster sauce
- Vegetarian sweet and sour pork
- Vegetarian fried rice - Set dinner D (套餐D)£12.50[Minimum for THREE persons, price listed is for ONE person]
- Prawn crackers
- Quick fried chicken with green peppers black bean sauce
- Sweet and sour pork
- King prawns with cashew nuts
- Mixed vegetables with oyster sauce
- Crispy, spicy, shredded beef
- Egg fried rice - Set dinner E (套餐E)£17.50[Minimum for FOUR persons, price listed is for ONE person]
* STARTER
Tempura special hors d'ouevres
* SECOND COURSE
- Cripsy aromatic duck
* MAIN COURSE
- Sizzling lamb with ginger and spring onions
- Crispy, spicy, shredded beef in bird's nest
- King prawn with chilli peppercorn salt
- Deep fried chicken with lemon sauce
- Fried rice noodle Singapore style
- Mixed vegetables with oyster sauce
- Special fried rice - Set dinner F (套餐F)£17.50[Minimum for FOUR persons, price listed is for ONE person]
* STARTER
- The Emperor's special Hors d'ouevres
* SECOND COURSE
- Crispy aromatic duck
- Sizzling fillet steak with black pepper sauce
- Mixed sea food hot pot
- Mixed Vegetables Monk's style
- Satay lamb
- Deep fried chicken with lemon sauce
- Special fried rice - Set dinner G (套餐G)£17.50[Minimum for FOUR persons, price listed is for ONE person]
* STARTER
- The Emperor's special Hors d'ouevres
* SECOND COURSE
- Crispy aromatic duck
* MAIN COURSE
- Sizzling satay king prawns
- Quick fried chicken with green peppers black bean sauce in hot pot
- Crispy, spicy, shredded beef in bird's nest
- Chinese roast pork with mange tout
- The Emperor's lotus leaf rice - Set dinner G (套餐G)£17.50[Minimum for FOUR persons, price listed is for ONE person]
* STARTER
- The Emperor's special Hors d'ouevres
* SECOND COURSE
- Crispy aromatic duck
* MAIN COURSE
- Sizzling satay king prawns
- Quick fried chicken with green peppers black bean sauce in hot pot
- Crispy, spicy, shredded beef in bird's nest
- Chinese roast pork with mange tout
- The Emperor's lotus leaf rice - Set dinner H (套餐H)£17.50[Minimum for FOUR persons, price listed is for ONE person]
* STARTER
- Tempura special Hors d'ouevres
* SECOND COURSE
- Dom Yum soup
* MAIN COURSE
- Red curry Thai style in hot pot
- Sizzling fillet steak Cantonese style
- Quick fried chicken Szechuan style
- Sweet and sour pork Hong Kong style
- Fried rice noodle Singapore style
- The Emperor's lotus leaf rice
Drinks
- Can of coke£1.50
- Can of diet coke£1.50
- Bottle of coke£3.50
- Bottle of diet coke£3.50
- can of orange fanta£1.50
- tiger beer£3.00