Chef Specialities
- Spicy soft shelled crab with chilli peppercorn salt (软壳蟹)£6.10
- Twice cooked Szechuan pork (回锅肉)£7.50(spiced pot cooked, lean juicy pork slices,
braised with peppers, Chinese cabbage and
bamboo shoot) - Thai style fried fish cake (鱼饼)£5.20
Appetisers
- japanese tempura king prawns (5)日本虾£5.60
- The New Emperor's Special Hors d'ouevres (招牌拼)£6.90(minimum two persons, price listed is
the price for ONE person)
(A beautiful selection of seaweed, spare ribs,
sesame prawns, pancake rolls and chicken satay) - Japanese Tempura hors d'ouevres per person (日式拼)£5.20
- Seaweed (海草)£5.20
- Sesame prawn on toast (虾多士)£5.20
- Crispy chicken in breadcrumbs (面包鸡)£5.20
- Butterfly king prawns in breadcrumbs (5) (凤尾虾)£5.50
- Capital spare ribs (京骨)£5.90
- Barbecue spare ribs of pork (dry) (干骨)£6.00
- Barbecue spare ribs of pork in barbecue sauce (汁骨)£6.20
- Black peppered spare ribs (黑椒骨)£6.00
- Spicy spare ribs with chilli peppercorn salt (椒盐骨)£5.90
- Chicken satay (沙爹鸡串)£5.20
- Prawn satay (沙爹虾串)£5.80
- Pancake rolls (2) (春卷)£4.60
- Vegetarian mini Qing Dao spring rolls (10) (青岛卷)£4.20
- Spicy chicken with chili peppercorn salt 召盐鸡£6.80
- Vegetarian pancake rolls (2) (斋卷)£4.60
- Vietnam spring rolls (5) (越南卷)£4.70
- Fried squid with chilli peppercorn salt (椒盐鱿鱼)£5.60
- Crispy fried squid (炸鱿鱼)£5.60
- Lettuce wrap (生菜包)£6.40(minced pork with bamboo shoots &
bean sprouts in lettuce leaf) - Spicy whitebait with chilli peppercorn salt (椒盐银鱼)£5.20
- Spicy Thai chicken wing (泰式鸡翼)£5.50
- Spicy chicken wing with chili peppercorn salt (椒盐鸡翼)£5.50
- Chicken wing with black pepper salt (黑椒鸡翼)£5.50
- Prawn crackers (虾片)£3.20
Soups
- Chicken sweet corn soup (鸡米汤)£4.00
- Crabmeat sweet corn soup (蟹米汤)£4.00
- Wan ton soup (云吞汤)£4.00
- Hot and sour soup (酸辣汤)£4.00
- Vegetarian special soup (斋菜汤)£3.80
- Chicken noodle soup (鸡面汤)£3.80
- Chicken mushroom soup (蘑菇鸡汤)£3.80
- Tom Yum soup (冬阴汤)£4.20
Dum Sum Dumplings
- Steamed king prawn dumplings (虾饺)£4.90
- Steamed pork dumplings (烧卖)£4.90
- Grilled pork dumplings (锅贴)£4.90
- Mixed dim sum Hors d'ouevres (点心拼)£15.50(minimum TWO persons)
Intermediate Course
- duck pancake (6)鸭皮£1.50(Crispy aromatic duck)
- Duck vegetable£1.50(Crispy aromatic duck)
- Hoy-sin sauce 鸭汁£3.00(Crispy aromatic duck)
- Crispy aromatic duck - QUARTER (1/4 香鸭)£10.30(Succulent duck marinated in spices, deep
fried and served with pancakes, Hoy-sin
sauce, shredded cucumber & spring onions) - Crispy aromatic duck - HALF (1/2 香鸭)£18.30(Succulent duck marinated in spices, deep
fried and served with pancakes, Hoy-sin
sauce, shredded cucumber & spring onions) - Crispy aromatic duck - WHOLE (全只香鸭)£34.40(Succulent duck marinated in spices, deep
fried and served with pancakes, Hoy-sin
sauce, shredded cucumber & spring onions) - Crispy aromatic lamb (香酥羊)£12.00(served with pancakes, Hoy-sin sauce,
shredded cucumber and spring onions)
King Prawns
- King prawns with cashew nuts (腰果大虾)£7.90
- King prawns with cashew nuts in yellow bean sauce (酱爆大虾)£7.90
- King prawns in oyster sauce (蚝油大虾)£7.90
- Quick fried king prawns with green peppers and black bean sauce (豉椒大虾)£7.90
- Quick fried king prawns with ginger and spring onions (姜葱大虾)£7.90
- King prawns with chilli and peppercorn salt (椒盐大虾)£7.90
- Quick fried king prawns with seasonal vegetables (时菜大虾)£7.90
- Kung-po chilli king prawns (宫保大虾)£7.90
- King prawns with mushrooms (蘑菇大虾)£7.80
- Quick fried king prawns in garlic sauce (蒜蓉大虾)£7.80
- Fried king prawns Szechuan style (四川大虾)£8.00(hot with a touch of garlic sauce)
- Sea spice king prawns (鱼香大虾)£7.90
- Grilled king prawns Peking style (戈大虾)£7.90
- Quick fried king prawns with black pepper sauce (黑椒大虾)£7.90
- Quick fried king prawns with bean sprouts (芽菜大虾)£7.70
- King prawn chop suey (大虾什水)£7.70
- King prawn foo yung (芙蓉大虾)£7.90
- King prawn omelette (大虾俺列)£7.90
Scallops
- Fried scallops with seasonal vegetables (时菜带子)£9.70
- Quick fried scallops with green pepper and black bean sauce (豉椒带子)£9.70
- Quick fried scallops with ginger and spring onion (姜葱带子)£9.70
- Quick fried scallops with garlic sauce (蒜蓉带子)£10.80
Squid
- Fried squid with sea spice sauce (鱼香鱿鱼)£7.20
- Fried squid with seasonal vegetables (时菜鱿鱼)£7.20
- Quick fried squid with ginger and spring onion (姜葱鱿鱼)£7.20
- Quick fried squid with green pepper and black bean sauce (豉椒鱿鱼)£7.20
- Quick fried squid with black pepper sauce (黑椒鱿鱼)£7.20
Chicken
- Spicy chicken with chili peppercorn salt 召盐鸡£6.80
- Chicken with cashew nuts (腰果鸡)£7.00
- Chicken with cashew nuts in yellow bean sauce (酱爆鸡)£6.80
- Chicken with oyster sauce (蚝油鸡)£6.80
- Chicken with mushroom (蘑菇鸡)£6.70
- Lemon chicken (柠檬鸡)£6.60
- Orange chicken (橙鸡)£6.70
- Fried chicken with pineapple pieces (菠萝鸡)£6.60
- Chicken with green pepper and black bean sauce (豉椒鸡)£6.80
- Chicken with ginger and spring onion (姜葱鸡)£6.70
- Smoked shredded chicken (分鸡丝)£6.60
- Grilled chicken Peking style (戈鸡)£6.60
- Fried chicken with seasonal vegetables (时菜鸡)£6.70
- Kung-po chilli chicken (宫保鸡)£6.80
- Chicken with black pepper sauce (黑椒鸡)£6.80
- Chicken with bean sprouts (芽菜鸡)£6.50
- Crispy, spicy, shredded chicken (干鸡丝)£6.80
- Chicken Szechuan style (四川鸡)£6.80
- Chicken chop suey (鸡什水)£6.30
- Chicken foo yung (芙蓉鸡)£6.30
- Chicken omelette (鸡俺列)£6.60
Beef
- Beef with cashew nuts (腰果牛)£6.80
- Beef with mushrooms (蘑菇牛)£6.60
- Quick fried beef with bean sprouts (芽菜牛)£6.50
- Fried beef with asparagus (芦荀牛)£6.90
- Beef with green pepper and black bean sauce (豉椒牛)£6.80
- Beef with ginger and spring onion (姜葱牛)£6.60
- Fried beef with seasonal vegetables (时菜牛)£6.70
- Crispy, spicy, shredded beef (干牛丝)£7.30
- Beef Szechuan style (四川牛)£6.70
Pork
- Char Shiu (叉烧)£6.70(Chinese roasted pork)
- Char Shiu with mushroom (蘑菇叉烧)£6.70
- Roast pork with ginger and spring onion (姜葱叉烧)£6.70
- Fried pork with seasonal vegetables (时菜叉烧)£6.70
- Roast pork with green pepper and black bean sauce (豉椒叉烧)£6.70
- Roast pork with black pepper sauce (黑椒叉烧)£6.70
Lamb
- Lamb with green pepper and black bean sauce (豉椒羊)£6.80
- Lamb with ginger and spring onion (姜葱羊)£6.80
- Fried lamb with sea spice sauce (鱼香羊)£6.80
- Satay lamb (沙爹羊)£6.80
Duck
- Sliced duck with orange sauce (橙鸭)£7.40
- Sliced duck with plum sauce (梅子鸭)£7.40
- Roast duck Cantonese (烧鸭)£7.40
- Sea spice duck (鱼香鸭)£7.40
- Sliced duck with pineapple and pickled ginger (紫萝鸭)£7.50
- Sliced duck with ginger and spring onions (姜葱鸭)£7.50
- Sliced duck with green pepper and black bean sauce (豉椒鸭)£7.40
- Lo-Han duck (罗汉鸭)£7.20(duck with mixed vegetables)
- Sliced duck with black pepper sauce (黑椒鸭)£7.40
Sweet & Sour
- Vegetarian sweet and sour pork (斋咕老猪)£6.00
- Sweet and sour fish (咕老鱼)£6.70
- Lemon fish (柠檬鱼)£6.70
- Sweet and sour chicken (Cantonese style) (咕老鸡)£6.60
- Sweet and sour pork (Cantonese style) (咕老猪)£6.50
- Sweet and sour king prawns (Cantonese style) (咕老大虾)£7.70
- Sweet and sour chicken balls (鸡球)£6.70
- Sweet and sour king prawn balls (大虾球)£7.70
- Sweet and sour vegetables (咕老杂菜)£5.30
Curry
- Chicken curry (咖喱鸡)£6.30
- Roast pork curry (咖喱叉烧)£6.30
- Beef curry (咖喱牛)£6.30
- King prawn curry (咖喱大虾)£7.50
- Lamb curry (咖喱羊)£6.70
- Vegetables curry (咖喱杂菜)£5.40
- Special curry (特别咖喱)£7.70
Thai Red Curry
- Thai red curry chicken (红咖喱鸡)£6.60
- Thai red curry beef (红咖喱牛)£6.60
- Thai red curry king prawn (红咖喱大虾)£7.80
- Thai red curry lamb (红咖喱羊)£6.80
- Thai vegetables curry (红咖喱杂菜)£5.50
- Thai special curry (特别红咖喱)£7.80
Extra Large
- Extra large fillet steak Cantonese style (特大中式牛柳)£9.60
- Extra large lamb with ginger and spring onion (特大姜葱羊)£8.10
- Extra large mixed seafood (特大海鲜)£9.80
- Extra large chicken with green pepper and black beans sauce (特大豉椒鸡)£8.60
- Extra large king prawns with green pepper and black bean sauce (特大豉椒大虾)£10.50
- Extra large satay chicken (特大沙爹鸡)£8.60
- Extra large satay king prawns (特大沙爹大虾)£9.60
- Extra large black peppered fillet steak (特大黑椒牛柳)£9.60
Bird's Nest
- Crispy, spicy, shredded beef in crispy bird's nest (雀巢干牛丝)£9.10
- Crispy, spicy, shredded chicken in crispy bird's nest (雀巢干鸡丝)£8.80
- Satay mixed seafood in crispy bird's nest (雀巢沙爹海鲜)£10.80
- Mixed seafood with cashew nuts in crispy bird's nest (雀巢腰果海鲜)£10.80
Beancurd (Tofu)
- Ma po tofu (麻婆豆付)£5.80(Meat)
- Tofu Szechuan style (四川豆付)£5.50(Vegetarian)
- Spicy tofu with chilli peppercorn salt (椒盐豆付)£5.50
- Sweet and sour tofu (咕老豆付)£5.50
- Hong sui tofu (family style) (红烧豆付)£5.50
Vegetable
- Seasonal vegetables with oyster sauce (蚝油时菜)£5.80
- Special mixed vegetables Monk style (和尚杂菜)£5.40(Bean curd)
- Satay mixed vegetables (沙爹杂菜)£5.60
- Fried mushrooms with green pepper and black bean sauce (豉椒蘑菇)£5.20
- Plain fried bean sprouts (炒芽菜)£4.60
- Plain fried mushrooms (炒蘑菇)£5.00
- Four seasons beans (炒四豆)£5.70
- Fresh aubergines with sea spice sauce (鱼香茄子)£5.70
- Fried mushroom with chilli peppercorn salt (椒盐蘑菇)£5.00
- Fried Pak Choi (炒白菜)£6.20
- Mushroom foo yung (芙蓉蘑菇)£6.20
- Mushroom chop suey (蘑菇什水)£5.80
Chow Mein
[soft noodles]
- Seafood chow men (海鲜炒面)£7.80(Cantonese style)
- Mixed seafood crispy noodles (海鲜脆面)£7.80
- Fried chow men with chicken (鸡炒面)£6.50
- Chicken with crispy noodles (鸡脆面)£6.80
- Mushroom chow mein (蘑菇炒面)£6.30
- Fried chow men with prawns (虾炒面)£6.80
- Beef chow mein (牛炒面)£6.70
- Beef with green pepper in black bean sauce with crispy noodle (豉椒牛脆面)£6.50
- King prawn with crispy noodles (大虾脆面)£7.40
- Plain chow mein with bean sprouts (芽菜炒面)£5.60
- Fried rice noodles Singapore style (星米粉)£6.40
- Fried rice noodles Cantonese style (中式米粉)£6.40
- Fried rice noodles Szechuan style (四川米粉)£6.40
- Mixed vegetables chow mein (杂菜炒面)£5.70
- House special chow mein (招牌炒面)£7.80
- Wok fried udan noodles with XO spicy sauce (XO乌冬)£6.80(Japanese)
- Fried udan with vegetables (杂菜乌冬)£6.30
- Duck chow mein (鸭炒面)£6.80
- Roast Pork chow mein (叉烧炒面)£6.20
Rice
- Special fried rice (杨饭)£5.30
- Boiled rice (白饭)£3.70
- Egg fried rice (蛋炒饭)£4.20
- King prawn fried rice (大虾炒饭)£6.40
- Chicken fried rice (鸡炒饭)£5.40
- Vegetarian fried rice (斋炒饭)£4.80
- Fried rice Thai style (泰式炒饭)£6.20
- Fried rice Singapore style (星炒饭)£5.60
- Beef fried rice (牛炒饭)£5.60
Thai Dishes
- Thai sweet & sour chilli chicken (泰甜辣鸡)£6.40
- Thai sweet & sour chilli beef (泰甜辣牛)£6.40
- Thai sweet & sour chilli prawns (泰甜辣虾)£7.60
- Thai sweet & sour chilli vegetable (泰甜辣杂菜)£5.20
- Thai sweet & sour chilli house special (招牌泰甜辣)£7.60(mixed meat)
- Thai green curry chicken (绿咖喱鸡)£6.40
- Thai green curry beef (绿咖喱牛)£6.40
- Thai green curry prawns (绿咖喱虾)£7.70
- Thai green curry lambs (绿咖喱羊)£6.80
Thai Noodles (Hofen)
- Thai noodle with chicken (泰鸡河粉)£6.60
- Thai noodle with beef (泰牛河粉)£6.60
- Thai noodle with prawns (泰虾河粉)£7.30
- Thai noodle with vegetables (泰杂菜河粉)£5.50
Extra
- chips with chili peppercorn salt 召盐薯条£3.70
- Chips (薯条)£2.80
- Sweet & sour sauce (咕老汁)£2.40
- Curry sauce (咖喱汁)£2.40
- Satay sauce (沙爹汁)£2.70
- BBQ sauce (烧汁)£2.40
Special Set Dinners
- Set dinner A (套餐A)£11.50[Minimum for TWO persons, price listed is for ONE person]
* STARTER
- Spare ribs
* MAIN COURSE
- Chicken with cashew nuts
- Beef with seasonal vegetables
- Sweet and sour pork
- Egg fried rice - Set dinner B (套餐B)£15.50[Minimum for TWO persons, price listed is for ONE person]
* STARTER
- Hot and sour soup
* SECOND COURSE
- Crispy aromatic duck
* MAIN COURSE
- Quick fried beef with green peppers black bean sauce
- Lemon chicken
- King prawns with seasonal vegetables
- Special fried rice - Set dinner C (套餐C)£15.50[Minimum for TWO persons, price listed is for ONE person]
* STARTER
- Tempura hors d'ouevres
* SECOND COURSE
- Lettuce wrap
* MAIN COURSE
- Deep fried bean curd with chilli peppercorn salt
- Seasonal vegetables with oyster sauce
- Vegetarian sweet and sour pork
- Vegetarian fried rice - Set dinner D (套餐D)£12.00[Minimum for THREE persons, price listed is for ONE person]
- Prawn crackers
- Quick fried chicken with green peppers black bean sauce
- Sweet and sour pork
- King prawns with cashew nuts
- Mixed vegetables with oyster sauce
- Crispy, spicy, shredded beef
- Egg fried rice - Set dinner E (套餐E)£17.50[Minimum for FOUR persons, price listed is for ONE person]
* STARTER
Tempura special hors d'ouevres
* SECOND COURSE
- Cripsy aromatic duck
* MAIN COURSE
- Sizzling lamb with ginger and spring onions
- Crispy, spicy, shredded beef in bird's nest
- King prawn with chilli peppercorn salt
- Deep fried chicken with lemon sauce
- Fried rice noodle Singapore style
- Mixed vegetables with oyster sauce
- Special fried rice - Set dinner F (套餐F)£17.50[Minimum for FOUR persons, price listed is for ONE person]
* STARTER
- The Emperor's special Hors d'ouevres
* SECOND COURSE
- Crispy aromatic duck
- Sizzling fillet steak with black pepper sauce
- Mixed sea food hot pot
- Mixed Vegetables Monk's style
- Satay lamb
- Deep fried chicken with lemon sauce
- Special fried rice - Set dinner G (套餐G)£17.50[Minimum for FOUR persons, price listed is for ONE person]
* STARTER
- The Emperor's special Hors d'ouevres
* SECOND COURSE
- Crispy aromatic duck
* MAIN COURSE
- Sizzling satay king prawns
- Quick fried chicken with green peppers black bean sauce in hot pot
- Crispy, spicy, shredded beef in bird's nest
- Chinese roast pork with mange tout
- The Emperor's lotus leaf rice - Set dinner G (套餐G)£17.50[Minimum for FOUR persons, price listed is for ONE person]
* STARTER
- The Emperor's special Hors d'ouevres
* SECOND COURSE
- Crispy aromatic duck
* MAIN COURSE
- Sizzling satay king prawns
- Quick fried chicken with green peppers black bean sauce in hot pot
- Crispy, spicy, shredded beef in bird's nest
- Chinese roast pork with mange tout
- The Emperor's lotus leaf rice - Set dinner H (套餐H)£17.50[Minimum for FOUR persons, price listed is for ONE person]
* STARTER
- Tempura special Hors d'ouevres
* SECOND COURSE
- Dom Yum soup
* MAIN COURSE
- Red curry Thai style in hot pot
- Sizzling fillet steak Cantonese style
- Quick fried chicken Szechuan style
- Sweet and sour pork Hong Kong style
- Fried rice noodle Singapore style
- The Emperor's lotus leaf rice
Drinks
- Can of coke£1.50
- Can of diet coke£1.50
- Bottle of coke£3.50
- Bottle of diet coke£3.50
- can of orange fanta£1.50
- bottle of coke£3.50